How to Optimize Your Restaurant Menu for Higher Profits

How to Optimize Your Restaurant Menu for Higher Profits

How to Optimize Your Restaurant Menu for Higher Profits

A well-optimized menu can significantly boost your restaurant's revenue. Here's how:

  • Highlight High-Margin Items: Use visuals and descriptions to promote profitable dishes.
  • Simplify Navigation: Organize your menu for easy browsing.
  • Use Psychology: Place high-profit items in prominent positions.
  • Offer Combos: Encourage customers to spend more with bundled deals.
  • Update Regularly: Keep your menu fresh with seasonal specials.